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The Larousse Book Of Bread Ric Kayser

  • SKU: BELL-45210288
The Larousse Book Of Bread Ric Kayser
$ 31.00 $ 45.00 (-31%)

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The Larousse Book Of Bread Ric Kayser instant download after payment.

Publisher: Phaidon Press
File Extension: PDF
File size: 86.49 MB
Pages: 320
Author: Éric Kayser
ISBN: 9780714868875, 0714868876
Language: English
Year: 2015

Product desciption

The Larousse Book Of Bread Ric Kayser by Éric Kayser 9780714868875, 0714868876 instant download after payment.

The Larousse Book of Bread features more than 80 home baking recipes for breads and pastries from two of France’s most trusted authorities. From traditional Boule and Cob and specialty Ryes and Multigrains, to gluten‐free Organic Sour Doughs and Spelts and sweet Brioches, Kayser’s easy‐to‐follow recipes feature detailed instructions and step‐by‐step photography. No matter if you are creating quick and simple Farmhouse Breads or gourmet treats like Croissants and Viennese Chocolate Bread, with its unique structure and a comprehensive guide to techniques, ingredients and equipment, The Larousse Book of Bread is the ideal baking resource for both home cooks and professionals.

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