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The Meat Cookbook Know The Cuts Master The Skills Over 300 Recipes 1st Edition Nichola Fletcher

  • SKU: BELL-5284882
The Meat Cookbook Know The Cuts Master The Skills Over 300 Recipes 1st Edition Nichola Fletcher
$ 31.00 $ 45.00 (-31%)

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The Meat Cookbook Know The Cuts Master The Skills Over 300 Recipes 1st Edition Nichola Fletcher instant download after payment.

Publisher: DK Publishing
File Extension: PDF
File size: 78.78 MB
Pages: 320
Author: Nichola Fletcher, Rachel Green, Elena Rosemond-Hoerr, Christopher Trotter
ISBN: 9781465422873, 1465422870
Language: English
Year: 2014
Edition: 1

Product desciption

The Meat Cookbook Know The Cuts Master The Skills Over 300 Recipes 1st Edition Nichola Fletcher by Nichola Fletcher, Rachel Green, Elena Rosemond-hoerr, Christopher Trotter 9781465422873, 1465422870 instant download after payment.

With more than 300 recipes covering pork, lamb, beef, poultry, game, and offal, The Meat Cookbook is loaded with authentic international recipes such as Feijoada (Brazilian stew), Frango Piri Piri (Portuguese spicy chicken), Andalucian Tripe, and much more.

50 step-by-step techniques on how to properly cook meat, expert advice from butchers on meats that can be butchered at home, and tips on flavor pairings make The Meat Cookbook more than a cookbook — it's a meat lover's bible.

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