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The Science Of Nutrition 4th Edition Janice J Thompson Melinda Manore

SKU: BELL-7342342

$ 31.00 ~~$ 45.00~~ (-31%)

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The Science Of Nutrition 4th Edition Janice J Thompson Melinda Manore instant download after payment.

Publisher: Pearson

File Extension: PDF

File size: 85.47 MB

Pages: 985

Author: Janice J. Thompson, Melinda Manore, Linda Vaughan

ISBN: 9780134175096, 9780134516233, 0134175093, 0134516230

Language: English

Year: 2017

Product desciption

The Science Of Nutrition 4th Edition Janice J Thompson Melinda Manore by Janice J. Thompson, Melinda Manore, Linda Vaughan 9780134175096, 9780134516233, 0134175093, 0134516230 instant download after payment.

Nutrition concepts applied to our daily lives. Nutrition: An Applied Approach introduces non¿-majors to nutrition with an innovative format that promotes long-term learning without rote memorization. Key focus areas include: functions of vitamins and minerals in the body, fluid and electrolyte balance, antioxidant function, bone health, energy metabolism, and blood health. The 5th Edition shows how nutrition concepts apply to our daily lives with new chapters on food equity, sustainability, and obesity. A new suite of ABC News Videos and Focus Figures explore nutrition, human disease, and nutrients found in food. To engage students and help them learn, understand, and retain even the most difficult concepts, each chapter now includes Learning Outcomes and a new study plan that connects to Mastering™ Nutrition reading quizzes and exercises.