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The Sous Vide Cookbook Williams Sonoma Test Kitchen

Name: The Sous Vide Cookbook Williams Sonoma Test Kitchen
SKU: BELL-49850578
Price: 31.00 USD
Availability: InStock
Rating: 5 (100 reviews)

SKU: BELL-49850578

$ 31.00 ~~$ 45.00~~ (-31%)

5.0

100 reviews

The Sous Vide Cookbook Williams Sonoma Test Kitchen instant download after payment.

Publisher: Weldon Owen International

File Extension: EPUB

File size: 42.86 MB

Author: Williams Sonoma Test Kitchen

ISBN: 9781681886831, 1681886839

Language: English

Year: 2018

Product desciption

The Sous Vide Cookbook Williams Sonoma Test Kitchen by Williams Sonoma Test Kitchen 9781681886831, 1681886839 instant download after payment.

Includes an introduction to sous vide cooking with special sections on vacuum sealing in plastic, water immersion, and cooking times, as well as recipes for a range of dishes featuring meat, poultry, seafood, vegetables, and desserts. Sample recipes: Steak-Frites with Rosemary Garlic Butter; Honey-Dijon Salmon with Maple-Glazed Carrots; Pork Chops with Jalapeño-Agave Nectar Salsa; Chicken Thighs with Lemon, Honey & Green Olives; Greek Lamb Chops with Minted Yogurt; Chipotle–Butternut Squash Soup; Risotto with Kale Pesto, Mozzarella & Cherry Tomatoes; Ginger Shrimp with Baby Bok Choy; and Chai-Spiced Apple Pie.