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The State of Food and Agriculture 2007 1st Edition by Food and Agriculture Organization of the United Nations ISBN 9251057508 9789251057506

  • SKU: BELL-2184352
The State of Food and Agriculture 2007 1st Edition by Food and Agriculture Organization of the United Nations ISBN 9251057508 9789251057506
$ 31.00 $ 45.00 (-31%)

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The State of Food and Agriculture 2007 1st Edition by Food and Agriculture Organization of the United Nations ISBN 9251057508 9789251057506 instant download after payment.

Publisher: Food and Agriculture Organization
File Extension: PDF
File size: 3.79 MB
Pages: 240
Author: Food and Agriculture Organization
ISBN: 9251057508
Language: English
Year: 2007

Product desciption

The State of Food and Agriculture 2007 1st Edition by Food and Agriculture Organization of the United Nations ISBN 9251057508 9789251057506 by Food And Agriculture Organization 9251057508 instant download after payment.

The State of Food and Agriculture 2007 1st Edition by Food and Agriculture Organization of the United Nations - Ebook PDF Instant Download/Delivery: 9251057508, 9789251057506
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Product details:

ISBN 10: 9251057508 
ISBN 13: 9789251057506
Author: Food and Agriculture Organization of the United Nations

The State of Food and Agriculture 2007 explores the potential for agriculture to provide enhanced levels of environmental services alongside the production of food and fibre. The report concludes that demand for environmental services from agriculture - including climate change mitigation, improved watershed management and biodiversity preservation - will increase in the future, but better incentives to farmers are needed if agriculture is to meet this demand. As one among several other possible policy tools, payments to farmers for environmental services hold promise as a flexible approach to enhancing farmer incentives to sustain and improve the ecosystems on which we all depend. Nevertheless, challenges must be overcome if the potential of this approach is to be realized, especially in developing countries. Policy efforts at international and national levels are necessary to establish the basis for such payments. The design of cost-effective programmes requires careful analysis of the specific biophysical and socio-economic contexts and consideration of the poverty impacts programmes may have. By clarifying the challenges that need to be addressed in implementing such an approach, this report is intended to contribute to the realization of its potential. Included in this issue is a mini CD-ROM of the FAO Statistical Yearbook 2005-2006 Vol.2/1, containing time series data for 200 countries.

The State of Food and Agriculture 2007 1st Table of contents:

  • PART I – PAYING FARMERS FOR ENVIRONMENTAL SERVICES

    1. Introduction and Overview

    2. Environmental Services and Agriculture

    3. Demand for Environmental Services

    4. Supplying Environmental Services: Farmers’ Decisions and Policy Options

    5. Designing Effective Payments for Environmental Services

    6. Implications for Poverty

    7. Conclusions

  • PART II – WORLD AND REGIONAL REVIEW: A Longer-Term Perspective

    1. Agricultural Production

    2. Food Consumption

    3. Agricultural Trade

    4. Food Insecurity

    5. Opportunities and Challenges in the Future

  • PART III – STATISTICAL ANNEX

    1. Notes on the Annex Tables

    2. Table A1: Total and Agricultural Population (including Forestry and Fisheries)

    3. Table A2: Land Use

    4. Table A3: Water Use and Irrigated Land

    5. Table A4: Production of Cereals and Meat

    6. Table A5: Production of Fish and Forest Products (2004)

    7. Table A6: Value of Agricultural Exports and Share in Total Exports

    8. Table A7: Value of Agricultural Imports and Share in Total Imports

    9. Table A8: Share of Processed Food Products in Total Food Trade

    10. Table A9: Per Capita GDP and Per Capita Agricultural GDP of the Agricultural Population

    11. Table A10: Dietary Energy, Protein and Fat Consumption

    12. Table A11: Number of Undernourished and Proportion in Total Population

    13. Table A12: Life Expectancy and Child Mortality

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Tags: Food and Agriculture Organization of the United Nations, State, Food

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