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The Sweet Side Of Ancient Grains Decadent Whole Grain Brownies Cakes Cookies Pies And More Dooner

SKU: BELL-6627902

$ 31.00 ~~$ 45.00~~ (-31%)

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The Sweet Side Of Ancient Grains Decadent Whole Grain Brownies Cakes Cookies Pies And More Dooner instant download after payment.

Publisher: The Countryman Press

File Extension: PDF

File size: 8.01 MB

Pages: 211

Author: Dooner, Erin

ISBN: 9781581572926, 1581572921

Language: English

Year: 2015

Product desciption

The Sweet Side Of Ancient Grains Decadent Whole Grain Brownies Cakes Cookies Pies And More Dooner by Dooner, Erin 9781581572926, 1581572921 instant download after payment.

"Whole grain flours are much better for you than white flour. Then come what are, arguably, the healthiest choices, 'ancient' grains, including teff, buckwheat, and quinoa. These grains are free of gluten and additives, but can they--and whole wheat, barley, and spelt flours--be used to make delicious desserts? The answer is a resounding YES, thanks to The Sweet Side of Ancient Grains. With recipes made from ancient and whole grain flours, Erin Dooner has created a must-have cookbook for anyone who wants to eat healthy but is 'blessed' with a sweet tooth,"--page [4] of cover.
Abstract: Satisfy your sweet tooth with complex carbohydrates.