The Taco Revolution Over 100 Traditional And Innovative Recipes To Master Americas New Favorite Food Brandon Schultz by Brandon Schultz 9781628736236, 1628736232 instant download after payment.

Everything you need to serve the perfect tacos for one, two, or twenty.
The Taco Revolution is the ultimate resource for preparing America’s new favorite dish. From the classic American taco and authentic Mexican recipes to the culinary curiosities of taco-stuffed shell pasta and chicken and waffle tacos, this book contains everything for beginners and old pros alike. Contents include:
• Classic beef, chicken, pork, and fish favorites
• Unique gems like the chicken cacciatore taco
• Healthier taco seasoning and sauce recipes
• Homemade taco shells finally made easy
• How to host a successful taco party
• What you should buy versus what you should make
• And so much more!
Thoroughly researched and beautifully photographed with full-color photos, The Taco Revolution answers every question you ever had about this naturally gluten-free food, and all those you never thought to ask. With the mix-and-match options available between stuffings, seasonings, sauces, shells, and sides, the recipes in this book could provide unique taco dinners every night of the year!