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The Tuscan Sun Cookbook Recipes From Our Italian Kitchen Frances Mayes

  • SKU: BELL-46197622
The Tuscan Sun Cookbook Recipes From Our Italian Kitchen Frances Mayes
$ 31.00 $ 45.00 (-31%)

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The Tuscan Sun Cookbook Recipes From Our Italian Kitchen Frances Mayes instant download after payment.

Publisher: Random House / Crown Publishing Group / Clarkson Potter
File Extension: EPUB
File size: 10.71 MB
Pages: 223
Author: Frances Mayes, Edward Mayes
ISBN: 9780307953865, 0307953866
Language: English
Year: 2012

Product desciption

The Tuscan Sun Cookbook Recipes From Our Italian Kitchen Frances Mayes by Frances Mayes, Edward Mayes 9780307953865, 0307953866 instant download after payment.

In all of Frances Mayes’s bestselling memoirs about Tuscany, food plays a starring role. This cuisine transports, comforts, entices, and speaks to the friendly, genuine, and improvisational spirit of Tuscan life. Both cooking and eating in Tuscany are natural pleasures. In her first-ever cookbook, Frances and her husband, Ed, share recipes that they have enjoyed over the years as honorary Tuscans: dishes prepared in a simple, traditional kitchen using robust, honest ingredients.
            
A toast to the experiences they’ve had over two decades at Bramasole, their home in Cortona, Italy, this cookbook evokes days spent roaming the countryside for chestnuts, green almonds, blackberries, and porcini; dinner parties stretching into the wee hours,  and garden baskets tumbling over with bright red tomatoes. 
            
Lose yourself in the transporting photography of the food, the people, and the place, as Frances’s lyrical introductions and headnotes put you by her side in the kitchen and raising a glass at the table. From Antipasti (starters) to Dolci (desserts), this cookbook is organized like a traditional Italian dinner.
            
The more than 150 tempting recipes include:
·         Fried Zucchini Flowers
·         Red Peppers Melted with Balsamic Vinegar 
·         Potato Ravioli with Zucchini, Speck, and Pecorino
·         Risotto Primavera
·         Pizza with Caramelized Onions and Sausage
·         Cannellini Bean Soup with Pancetta

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