Vegan Holiday Cooking: 60 Meatless, Dairy-Free Recipes Full of Festive Flavors Kirsten Kaminski by Kirsten Kaminski 9781624149078, 1624149073 instant download after payment.

Scrumptious Plant-Based Recipes Full of Nostalgic Holiday Holiday Flavors

Never
miss out at a holiday feast again! Kirsten Kaminski, founder of The
Tasty K, provides all the recipes you need to transform your meat-based
holiday staples into satisfying vegan options. Swap out fatty ham for an
irresistible Mushroom Wellington with Gravy. Capture all the flavors of
traditional stuffing in the even-better Roasted Acorn Squash with
Quinoa Stuffing. And no one will miss store-bought desserts once you
have a homemade Cinnamon Apple Pie on the table. Kirsten makes each
celebration delightful with 60 exciting appetizers, entrées and sides.
With hearty, satisfying dishes such as Mushroom Bourguignon, Miso-Tofu
Meatballs and Dijon Scalloped Potatoes to replace all the old
meat-heavy, dairy-filled fare, you can feel the holiday spirit any time
of year.