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Whats A Cook To Do An Illustrated Guide To 484 Essential Tips Techniques And Tricks Illustrated James Peterson

  • SKU: BELL-27215230
Whats A Cook To Do An Illustrated Guide To 484 Essential Tips Techniques And Tricks Illustrated James Peterson
$ 31.00 $ 45.00 (-31%)

4.4

22 reviews

Whats A Cook To Do An Illustrated Guide To 484 Essential Tips Techniques And Tricks Illustrated James Peterson instant download after payment.

Publisher: Artisan
File Extension: PDF
File size: 11.74 MB
Pages: 422
Author: James Peterson
ISBN: 9781579653187, 1579653189
Language: English
Year: 2007
Edition: Illustrated

Product desciption

Whats A Cook To Do An Illustrated Guide To 484 Essential Tips Techniques And Tricks Illustrated James Peterson by James Peterson 9781579653187, 1579653189 instant download after payment.

A richly illustrated introduction to the art of cooking provides step-by-step instruction in five hundred cooking techniques, tricks, and solutions that range from how to season a cast iron pan or how to prevent shells from sticking to hard-cooked eggs to how to carve a turkey and bake a perfect pie. By the author of Essentials of Cooking and Glorious French Food. Original.

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