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Charcuterie How To Enjoy Serve And Cook With Cured Meats Miranda Ballard

Name: Charcuterie How To Enjoy Serve And Cook With Cured Meats Miranda Ballard
SKU: BELL-53625868
Price: 31.00 USD
Availability: InStock
Rating: 4.1 (40 reviews)

SKU: BELL-53625868

$ 31.00 ~~$ 45.00~~ (-31%)

4.1

40 reviews

Charcuterie How To Enjoy Serve And Cook With Cured Meats Miranda Ballard instant download after payment.

Publisher: Ryland Peters & Small

File Extension: PDF

File size: 18.44 MB

Author: Miranda Ballard

ISBN: 9781788790376, 1788790375

Language: English

Year: 2018

Product desciption

Charcuterie How To Enjoy Serve And Cook With Cured Meats Miranda Ballard by Miranda Ballard 9781788790376, 1788790375 instant download after payment.

Charcuterie will teach you everything you would like to know about the history of pork and sliced meats, and will explain how to make the most of your local butchers so that every meal tastes as divine as could be. You'll learn lots of excellent little tips about how to preserve and cure your food as well as how to match the perfect drink to the flavors of your dish. Charcuterie will provide you with a host of recipes for all types of occasions. It contains small bites such as grilled chorizo and scallops on sticks, main courses such as pork belly or duck breast, and accompaniments such as pickles and toasts.

With this book you will have everything you need to become a meaty expert, from purchasing the right cuts and curing your own meat, to creating a culinary masterpiece to impress even the most discerning of food critics.