logo

EbookBell.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link:  https://ebookbell.com/faq 


We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.


For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookBell Team

Introduction To Hospitality Management 1st Edition Dennis R Reynolds

  • SKU: BELL-51992510
Introduction To Hospitality Management 1st Edition Dennis R Reynolds
$ 31.00 $ 45.00 (-31%)

4.4

62 reviews

Introduction To Hospitality Management 1st Edition Dennis R Reynolds instant download after payment.

Publisher: Wiley
File Extension: EPUB
File size: 202.09 MB
Pages: 432
Author: Dennis R. Reynolds, Imran Rahman, Clayton W. Barrows
ISBN: 9781119326274, 1119326273
Language: English
Year: 2021
Edition: 1

Product desciption

Introduction To Hospitality Management 1st Edition Dennis R Reynolds by Dennis R. Reynolds, Imran Rahman, Clayton W. Barrows 9781119326274, 1119326273 instant download after payment.

The hospitality industry's rapid evolution provides career-seekers with tremendous opportunity–and unique challenges. Changes in the global economy, rising interest in ecotourism, the influence of internet commerce, and myriad other trends contribute to the dynamic nature of this exciting field. Introduction to Hospitality Management presents a thorough overview of historical perspectives, current trends, and real-world practices. Coverage of bar and restaurant management, hotel and lodging operations, travel and tourism, and much more gives students a comprehensive survey of this rewarding field.

Focusing on practicality, this text presents real-world examples of traditional methods alongside insightful discussions surrounding changes in consumer demands and key issues affecting the industry. The industry’s multifaceted nature lends itself to broad exploration, and this text provides clear guidance through topics related to foodservice operation, convention management, meeting planning, casino and gaming management, leadership and staffing, financial and business models, and promotion and marketing. Emphasis on career planning and job placement strategies give students a head start in charting their future in hospitality.

Related Products