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New And Future Developments In Sustainable Agriculture Advances In Microbebased Biostimulants Harikesh Bahadur Singh

  • SKU: BELL-45636286
New And Future Developments In Sustainable Agriculture Advances In Microbebased Biostimulants Harikesh Bahadur Singh
$ 31.00 $ 45.00 (-31%)

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New And Future Developments In Sustainable Agriculture Advances In Microbebased Biostimulants Harikesh Bahadur Singh instant download after payment.

Publisher: Elsevier
File Extension: PDF
File size: 58.18 MB
Pages: 488
Author: Harikesh Bahadur Singh, Anukool Vaishnav
ISBN: 9780323855778, 0323855776
Language: English
Year: 2022

Product desciption

New And Future Developments In Sustainable Agriculture Advances In Microbebased Biostimulants Harikesh Bahadur Singh by Harikesh Bahadur Singh, Anukool Vaishnav 9780323855778, 0323855776 instant download after payment.

New and Future Developments in Microbial Biotechnology and Bioengineering: Sustainable Agriculture: Advances in Microbe-Based Biostimulants describes advances in microbial mechanisms involved in crop production and stress alleviation. Recent developments in our understanding of the role of microbes in sustainable agriculture and disease management have created a highly potential research area. The plant holobiont has a significant role in stress signaling, nutrient use efficiency, and soil health and fertility for sustainable developments. The mycorrhizosphere, hyphosphere, phyllosphere, rhizosphere and endosphere are critical interfaces for the exchange of signaling and resources between plants and soil environment.? This book is an ideal reference source for microbiologists, agrochemists, biotechnologists, biochemists, industrialists, researchers and scientists working on agriculturally important microorganisms and their exploitation in sustainable future applications. Gives insights into mechanisms of plant-microbe interaction Introduces new aspects and advances in plant-microbe interaction for disease management Includes descriptions and modern practices on how to harness the potential of microbes in sustainable agriculture applications

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