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Sourdough Microbiota And Starter Cultures For Industry Elaine Berger Ceresino

  • SKU: BELL-58770968
Sourdough Microbiota And Starter Cultures For Industry Elaine Berger Ceresino
$ 31.00 $ 45.00 (-31%)

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Sourdough Microbiota And Starter Cultures For Industry Elaine Berger Ceresino instant download after payment.

Publisher: Springer Cham
File Extension: PDF
File size: 19.16 MB
Pages: 492
Author: Elaine Berger Ceresino, Grazina Juodeikiene, Susanne Miescher Schwenninger, João Miguel Ferreira da Rocha
ISBN: 9783031486043, 3031486048
Language: English
Year: 2024

Product desciption

Sourdough Microbiota And Starter Cultures For Industry Elaine Berger Ceresino by Elaine Berger Ceresino, Grazina Juodeikiene, Susanne Miescher Schwenninger, João Miguel Ferreira Da Rocha 9783031486043, 3031486048 instant download after payment.

-Overview of consolidated latest advances from sourdough microbiota characterization to starter culture potentials

-Covers insights on health and improved quality aims to shed light on new shifting consumer preferences

-Takes on a comprehensive overview of sourdough technology through entire value chain

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