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The Food Of Italy Claudia Roden

Name: The Food Of Italy Claudia Roden
SKU: BELL-33541534
Price: 31.00 USD
Availability: InStock
Rating: 4.7 (76 reviews)

SKU: BELL-33541534

$ 31.00 ~~$ 45.00~~ (-31%)

4.7

76 reviews

The Food Of Italy Claudia Roden instant download after payment.

Publisher: Random House

File Extension: PDF

File size: 55.85 MB

Author: Claudia Roden

ISBN: 9781409015499, 9780224096010, 1409015491, 022409601X

Language: English

Year: 2014

Product desciption

The Food Of Italy Claudia Roden by Claudia Roden 9781409015499, 9780224096010, 1409015491, 022409601X instant download after payment.

A fully illustrated updated edition of Claudia Roden's masterpiece cookbook including over 300 delicious recipes and gorgeous full colour photography of local Italian scenery.The Food of Italy was written after Claudia Roden spent a year in Italy researching the subject. Regional recipes, country cooking, the bravura of grand dishes; pasta, seafood, rice dishes and authentic Italian desserts; Claudia Roden's encyclopedic knowledge of her subject infuses a rich and stunning book.
The Food of Italy was first published in 1989. But the recipes are fresh yet timeless. For this edition Claudia has updated over 30% of the recipes to fit modern tastes, with new inclusions like farro salad and burrata.
The book is structured by region. So you get the glorious tomato and aubergine dishes of Sicily; the classically Roman dishes like salty meat and fried vegetables, and rich Tuscan stews and soups. Featuring an incredible repertoire, The Food of Italy is completely approachable for home cooks.