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Achieving Sustainable Production Of Pig Meat Volume 3 Animal Health And Welfare Burleigh Dodds Series In Agricultural Science Illustrated Julian Wiseman

  • SKU: BELL-55033504
Achieving Sustainable Production Of Pig Meat Volume 3 Animal Health And Welfare Burleigh Dodds Series In Agricultural Science Illustrated Julian Wiseman
$ 31.00 $ 45.00 (-31%)

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Achieving Sustainable Production Of Pig Meat Volume 3 Animal Health And Welfare Burleigh Dodds Series In Agricultural Science Illustrated Julian Wiseman instant download after payment.

Publisher: Burleigh Dodds Science Publishing
File Extension: PDF
File size: 10.26 MB
Pages: 326
Author: Julian Wiseman
ISBN: 9781786760968, 1786760967
Language: English
Year: 2018
Edition: Illustrated

Product desciption

Achieving Sustainable Production Of Pig Meat Volume 3 Animal Health And Welfare Burleigh Dodds Series In Agricultural Science Illustrated Julian Wiseman by Julian Wiseman 9781786760968, 1786760967 instant download after payment.

Maintaining animal health and high standards of animal welfare are seen as key to sustainable livestock production. This volume reviews the effective management of diseases affecting pigs as well as ways of defining and promoting animal welfare in pig production.

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