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Consumer Acceptance Of Genetically Modified Foods Cabi Publishing First R E Evenson

  • SKU: BELL-2214294
Consumer Acceptance Of Genetically Modified Foods Cabi Publishing First R E Evenson
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Consumer Acceptance Of Genetically Modified Foods Cabi Publishing First R E Evenson instant download after payment.

Publisher: CABI
File Extension: PDF
File size: 1.12 MB
Pages: 247
Author: R. E. Evenson, V. Santaniello
ISBN: 9780851997476, 0851997473
Language: English
Year: 2004
Edition: First

Product desciption

Consumer Acceptance Of Genetically Modified Foods Cabi Publishing First R E Evenson by R. E. Evenson, V. Santaniello 9780851997476, 0851997473 instant download after payment.

In recent years there have been increasing concerns about the potential health risks of genetically modified foods. Consumer perceptions vary between countries, but are probably most pronounced in Europe and least in North America. These have had a profound and controversial effect on the development of markets for GM products.This book presents a compilation of studies of consumer acceptance of GM foods. These studies utilized different methods and evidence including: price and expenditure data; experimental methods; 'willingness to pay'; consumer attitudes; and economic consequences.

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