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Food Additives Data Book 2nd Edition Jim Smith Lily Hongshum

SKU: BELL-2334526

$ 31.00 ~~$ 45.00~~ (-31%)

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Food Additives Data Book 2nd Edition Jim Smith Lily Hongshum instant download after payment.

Publisher: Wiley-Blackwell

File Extension: PDF

File size: 6.19 MB

Pages: 978

Author: Jim Smith, Lily Hong-Shum

ISBN: 9781405195430, 1405195436

Language: English

Year: 2011

Edition: 2

Product desciption

Food Additives Data Book 2nd Edition Jim Smith Lily Hongshum by Jim Smith, Lily Hong-shum 9781405195430, 1405195436 instant download after payment.

The use of additives in food is dynamic, as consumers demand fewer additives in foods and governments review the list of additives approved and their permitted levels. Scientists also refine the knowledge of the risk assessment process and improve alternative additives, processes or ingredients. The revised second edition of this major reference work covers all the "must-have" technical data on food additives. Compiled by food industry experts with a proven track record of producing high quality reference work, this volume is the definitive resource for technologists using food additives.