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Foodborne Disease Handbook Volume 3 Plant Toxicants 2nd Edition 2nd Y H Hui

  • SKU: BELL-2222078
Foodborne Disease Handbook Volume 3 Plant Toxicants 2nd Edition 2nd Y H Hui
$ 31.00 $ 45.00 (-31%)

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Foodborne Disease Handbook Volume 3 Plant Toxicants 2nd Edition 2nd Y H Hui instant download after payment.

Publisher: CRC Press
File Extension: PDF
File size: 72.65 MB
Pages: 852
Author: Y. H. Hui, Roy Smith, David G. Spoerke
ISBN: 082470343X
Language: English
Year: 2001
Edition: 2nd

Product desciption

Foodborne Disease Handbook Volume 3 Plant Toxicants 2nd Edition 2nd Y H Hui by Y. H. Hui, Roy Smith, David G. Spoerke 082470343X instant download after payment.

A study of foodborne disease, focusing on plant toxicants. This second edition contains new chapters on poison centre management of exposures to plant and mushroom toxins; medical management of plant poisoning; prevention and management of plant toxicants in livestock; Clavicepis; mushroom biology, epidemiology, poisoning and medical management; fungi in folk medicine; and more.

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