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Foodborne Disease Handbook Volume 4 Seafood And Environmental Toxins 2nd Yh Hui

Name: Foodborne Disease Handbook Volume 4 Seafood And Environmental Toxins 2nd Yh Hui
SKU: BELL-2177692
Price: 31.00 USD
Availability: InStock
Rating: 4.8 (54 reviews)

SKU: BELL-2177692

$ 31.00 ~~$ 45.00~~ (-31%)

4.8

54 reviews

Foodborne Disease Handbook Volume 4 Seafood And Environmental Toxins 2nd Yh Hui instant download after payment.

Publisher: CRC Press

File Extension: PDF

File size: 49.86 MB

Pages: 679

Author: Y.H. Hui

ISBN: 0824703448, 9780824703448

Language: English

Year: 2001

Edition: 2nd

Product desciption

Foodborne Disease Handbook Volume 4 Seafood And Environmental Toxins 2nd Yh Hui by Y.h. Hui 0824703448, 9780824703448 instant download after payment.

A study of foodborne disease, focusing on seafood and environmental toxins. This second edition discusses fish, shellfish, and freshwater and marine organisms affected by agricultural and food processing products, including raw sewage, industrial effluents, trash and garbage, pesticide runoff from crop lands and top soils, and more.