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Handbook Of Food Analysis 2nd Ed Leo M L Nollet

  • SKU: BELL-4182254
Handbook Of Food Analysis 2nd Ed Leo M L Nollet
$ 31.00 $ 45.00 (-31%)

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Handbook Of Food Analysis 2nd Ed Leo M L Nollet instant download after payment.

Publisher: Marcel Dekker
File Extension: PDF
File size: 35.47 MB
Pages: 2212
Author: Leo M L Nollet
ISBN: 9780824750367, 9780824750374, 9780824750381, 9780824750398, 0824750365, 0824750373, 0824750381, 082475039X
Language: English
Year: 2004
Edition: 2nd ed

Product desciption

Handbook Of Food Analysis 2nd Ed Leo M L Nollet by Leo M L Nollet 9780824750367, 9780824750374, 9780824750381, 9780824750398, 0824750365, 0824750373, 0824750381, 082475039X instant download after payment.

Content: v. 1. Physical characterization and nutrient analysis -- v. 2. Residues and other food component analysis -- v. 3. Methods and instruments in applied food analysis

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