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Knife Skills An Illustrated Kitchen Guide To Using The Right Knife The Right Way Bill Collins

Name: Knife Skills An Illustrated Kitchen Guide To Using The Right Knife The Right Way Bill Collins
SKU: BELL-4748884
Price: 31.00 USD
Availability: InStock
Rating: 4 (46 reviews)

SKU: BELL-4748884

$ 31.00 ~~$ 45.00~~ (-31%)

4.0

46 reviews

Knife Skills An Illustrated Kitchen Guide To Using The Right Knife The Right Way Bill Collins instant download after payment.

Publisher: Storey Publishing

File Extension: PDF

File size: 4.87 MB

Pages: 112

Author: Bill Collins

ISBN: 9781612123790, 9781612123806, 1612123791, 1612123805

Language: English

Year: 2014

Product desciption

Knife Skills An Illustrated Kitchen Guide To Using The Right Knife The Right Way Bill Collins by Bill Collins 9781612123790, 9781612123806, 1612123791, 1612123805 instant download after payment.

Good knife skills are key to feeling confident and comfortable in the kitchen. Chef Bill Collins shows you how to choose knives that will feel good in the hand, and then he shows you exactly how to slice, chop, peel, bone, and dice with ease. The clear step-by-step instructions and illustrations also show you how to cut and carve seafood, poultry, meats, fruits, and vegetables. Includes information on using other sharp kitchen tools, including microplanes and graters, scissors, vegetable peelers, and mandolins.