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Food Consumer Science Theories Methods And Application To The Western Balkans 1st Edition Dominique Barjolle Phd

  • SKU: BELL-4269606
Food Consumer Science Theories Methods And Application To The Western Balkans 1st Edition Dominique Barjolle Phd
$ 31.00 $ 45.00 (-31%)

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Food Consumer Science Theories Methods And Application To The Western Balkans 1st Edition Dominique Barjolle Phd instant download after payment.

Publisher: Springer Netherlands
File Extension: PDF
File size: 1.6 MB
Pages: 144
Author: Dominique Barjolle Ph.D., Jure Pohar Ph.D. (auth.), Dominique Barjolle, Matthew Gorton, Jasna Milošević Đorđević, Žaklina Stojanović (eds.)
ISBN: 9789400759459, 9789400759466, 9400759452, 9400759460
Language: English
Year: 2013
Edition: 1

Product desciption

Food Consumer Science Theories Methods And Application To The Western Balkans 1st Edition Dominique Barjolle Phd by Dominique Barjolle Ph.d., Jure Pohar Ph.d. (auth.), Dominique Barjolle, Matthew Gorton, Jasna Milošević Đorđević, Žaklina Stojanović (eds.) 9789400759459, 9789400759466, 9400759452, 9400759460 instant download after payment.

This book explores the main methods, models, and approaches of food consumer science applied to six countries of the Western Balkans, illustrating each of these methods with concrete case studies. Research conducted between 2008 and 2011 in the course of the FOCUS-BALKANS project forms an excellent database for exploring recent changes and trends in food consumption.

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